White Chocolate with CITRUS FRUITS and SALT

There are 4 or 5 basic flavors and this chocolate combines 3 of them.

In this case, an excellent white, creamy and delicate chocolate, made with natural cocoa butter, organic orange peel and lime and a point of black salt. Highly recommended

We discovered years ago from the hand of Ingrid Cook that the combination of white chocolate with salt and lemon was a success.

Kaitxo imports small batches of cocoa, originally selected for their aromatic characteristics and the way in which the cocoa beans have been grown and processed, to its Balmaseda workshop.