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Chocolate negro Marañón 72%

FEITORIA DO CACAO

€7.50

Tax included

Quantity

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In stock Delivery in 24 - 48h

Product weight: 50.00 gr

Nicaragua Acriollado Heirloom Cacao
Premio Silver AC Awards

Sellos

AC BRONZE

Como los entendidos ya saben, este es uno de los cacaos más "raros" del mundo tanto por su calidad extraordinaria, sino por su historia: Pearson y Horsely descubrieron en el cañón del rio Marañón en Perú, árboles cuyos granos eran idénticos a los del cacao ancestral desaparecido, el Puro Nacional de Ecuador.

Este exclusivo cacao con un 40% de grano "blanco" presenta una elegancia y complejidad fuera de lo común.

Su aroma fragante a azahar, madera de sándalo y uva moscatel, llena el paladar con matices de té Earl Grey, piñónes y vino.

Su cremosidad final, muy profunda y prolongada lo convierte en un chocolate extremadamente fascinante.

El pionero del Bean to Bar en Portugal que trabaja con criterios de cacao direct y sale de las manos de dos mujeres dedicadas al chocolate con honradez.

Sabores puros sin añadidos y siempre con el mejor cacao fino de aroma.

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