Chocolate Amedei negro fondente extra 70% cacao Trinitario and criollo cacao blend.
Cooking with the best chocolate in the world is an experience we can afford. A small accessible place.
High-end pastries and recipes with toppings that are used in high-end restaurants.
Tuscan Black is a blend that comes from a blend of different percentages of Trinitario and Criollo cacao from plantations selected by Amedei in Venezuela.
This range of chocolates sums up the philosophy of Cecilia Tessieri, maitre chocolatier of Amedei. This is the result of 30 years of experimentation, discussion and catastrophe.
Tuscan brings all the flavor that authentic chocolate can offer us on one sole. This is the result of the skill and the knowledge of Amedei and the first chocolate that synthesizes the idea of quality.
Smooth and decisive at the same time, it surprises its delicate flavor with a beginning that recalls floral, wood, citrus and olive acceptance, leaving a wide flavor in the mouth with hints of tobacco and roasted malt at the end. An immense sensation of chocolate, the first unforgettable emotion.
Suave y decisivo al mismo tiempo, sorprende su delicado sabor con un inicio que recuerda florales, maderas, cítricos y aceite de oliva, deja un largo sabor en boca con trazas de tabaco y malta tostada al final. Una inmensa sensación a chocolate, la primera emoción inolvidable.